Description
Château St Thomas is the masterpiece of Saïd Touma & his son Joe-Assaad. Saïd Touma, a man of passion with more than 55 years experience in distillation & fermentation of grape juice who inherited the legacy of producing Arak since1888 (Lebanese national drink), & passed it to his son Joe-Assaad, an agronomist & winemaker who followed in the family tradition with equal passion for great winemaking & graduated from France (Montpelier & Bordeaux).
Arak Touma is a premium anise-based distilled spirit from Lebanon, known for its quality and traditional production methods. Here are some key details about Arak Touma:
Arak Touma Overview
Origin:
- Lebanon
Ingredients:
- Grape alcohol
- Anise seeds
Distillation:
- Triple distilled in traditional copper stills
- Often aged in clay jars for a smoother taste
Flavor Profile:
- Aroma: Intense anise aroma
- Taste: Smooth, with a strong anise flavor and a hint of sweetness
- Finish: Clean and refreshing
Alcohol By Volume (ABV):
- Typically around 53%
Serving Suggestions:
- Traditionally served diluted with water (about 1 part arak to 2 parts water), which turns the clear liquid a milky white
- Often enjoyed with ice
Pairings:
- Pairs well with Lebanese mezze such as hummus, tabbouleh, and grilled meats
- Complements seafood dishes and fresh salads
Cultural Significance
Arak Touma is a significant part of Lebanese culture and dining traditions, often enjoyed during social gatherings and family meals. Its production process and quality have made it a respected name in the world of anise-flavored spirits.
Availability
Arak Touma is available in various formats, making it accessible for different occasions, whether it’s a casual meal or a special event. Its reputation for quality makes it a popular choice among those who appreciate fine spirits.
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