Japanese Cast Iron Teapot with Two Cups Gift Set 900ML

This teapot is versatile and can be used on induction, electric ceramic, charcoal, or regular stovetops. Cast iron teapots have a long history in Japan, dating back to the 1600s. By using one, you are continuing a tradition of tea steeping that emphasizes the enjoyment of every aspect of tea. It’s recommended to add some liquid to the teapot before placing it on the heat source. For gas stoves or open flames, keep the flames low to avoid hitting the sides of the teapot. Fill the teapot about two-thirds full of water to prevent boiling over. If you use the strainer/infuser basket, remember that the rim may get very hot during steeping, so handle with care when removing it.